Friday, June 12, 2009

Cook with Rosemary

Rosemary (Rosmarinus officinalis) leaves can be used fresh or dried. The flowers are consumed fresh, mainly as a garnishment.
It's very common in italian cuisine, and it's used on potatoes, pork or lamb.

Rosemary

Some rosemary recipes on 'Erbe in Cucina' (Cook with herbs):

Rosemary BreadPasta with Asparagus and Aromatic Herbs

Tortilla de Patatas with Rosemary

Rosemary Bread

Pasta with Almond Pesto

Herb Moon Fritters

Herbal vinegar

Aromatic spring risotto

Aromatic Herbs Cheese

Italian Rosemary recipes on 'Il Meglio in Cucina - Best Cuisine'

Checca sul Rogo Pasta

Farinata (Chikpeas Focaccia)

Oven-cooked Potatoes with Speck Ham

Pizza with Potatoes and Salami

Sausage Cook in a Wrapper

Tortellini Pasta with Aromatic Herbs









Rosemary recipes from the blogworld:

Carrot & Herb Rolls from A Year in Bread

Grape and Rosemary Focaccia from Culinary in the Desert

Grilled Chicken Under a Brick from Pynch my Salt

Mini rosemary and carrot scones from Sunita's World

Onion Gratin with Rosemary and Thyme from Kalyn's Kitchen

Oven-baked Rosemary-Pepper French Fries from Holy Cow!

Pine Nut Rosemary Shortbread from 101 Cookbooks

Potato, Rosemary and tomato Bake from Allotment 2 Kitchen

Roasted Sweet Potato Fries with Rosemary and Garlic from Pynch my Salt

Rosemary Chicken Skewers with Berry Sauce from Simply Recipes

Rosemary Feta Spread from Daily Unadventures in Cooking

Rosemary onion cornbread from The Domestic Goddess

Rosemary Saffron Risotto from VeganYumYum

Monday, June 08, 2009

Cook with Chives

Chives (Allium schoenoprasum) is an aromatic herb with an delicate onion aroma.
It's used fresh in salads, omelettes, sauces.

Chives

Some chives recipes on 'Erbe in Cucina' (Cook with herbs):

Clams Soup with ChivesBruschetta and Roasted Chilies with Calamint Sauce

Goat Cheese and Chive Tea Sandwiches from 101 Cookbooks

Indian Ginger and Garlic Bread

Clams Soup with Chives

Hot Rice Salad

Fresh Raw Artichoke Salad with Parsley and Chives

A pasta recipe on 'Il Meglio in Cucina - Best Cuisine':
Smoked Swordfish Spaghetti







Chives recipes from the blogworld:

Buttermilk Biscuits with Goat Cheese and Chives from Simply Recipes

Chicken Salad with Apple and Chives from Daily Unadventures in Cooking

Creamy Blue Cheese Dip with Lemon and Chives from Pynch my Salt

Garden Veggie Frittata with Chives and Parmesan from Kalyn's Kitchen

Herbed Tuna Salad with Feta and Pine Nuts from Pynch my Salt

Summer Squash with Ginger and Chives from Daily Unadventures in Cooking

Watermelon Gazpacho from Living in the Kitchen with Puppies

Cook with Garlic

Garlic (Allium Sativum) is one of the most common aromatic herbs. It's used in traditional recipes all around the world, and its strong aroma is perfect with vegetables, cheese, fish, stews, sauces.

Garlic

Some garlic recipes on 'Erbe in Cucina' (Cooking with herbs):

Bagna Cauda (Garlic Dip)Sun dried tomatoes

Herbal Cream Cheese

Grilled Sword Fish with Herbs

Mediterranean Chicken Kebabs

Indian Ginger and Garlic Bread

Bagna Cauda (Garlic Dip)

Spanish Garlic Soup

Pasta with Almond Pesto

Broken pizza

Basil and Zucchini Tortellini

Potato Balls with herbs

Herbal vinegar

Aromatic Herbs Cheese

Garlic recipes from all over the world on 'Il Meglio in Cucina - Best Cuisine'

South Korea: Binatok (Rice Fritters)

Italy: Bucatini all'Amatriciana Pasta

France: Maitre d'Hotel Butter

India: Date Chutney

Greece: Greek Moussaka

Thailand: Thai Rice

Syria: Yogurth Zucchini

Arabia: Almond Pesto

Indonesia: Coconut Rice







Garlic recipes from the blogworld:

Artichoke Hummus from Pynch my Salt

Beets Infused with Garlic and Olive Oil from Holy Cow!

Garlic and shallot risotto from Allotment 2 Kitchen

Garlic Green Beans from Daily Unadventures in Cooking

Garlic Scape Pesto from Kalyn's Kitchen

Garlic-Sizzled Chicken (Pollo Al Ajillo) from Seasaltwithfood

Garlic Soba Noodles from 101 Cookbooks

Mexican Rice and Chili-Garlic Potatoes from Holy Cow!

Quinoa Cakes with Eggplant-Tomato Ragout from Mele Cotte

Roasted Garlic and Onion Soup from Cook (almost) Anything at Least Once

Roasted garlic, goat cheese, chutney and caramelized onions from The Domestic Goddess

Roasted Garlic, Pepper and White Bean Dip from Daily Unadventures in Cooking

Roasted Mushrooms with Garlic, Thyme, and Balsamic Vinegar from Kalyn's Kitchen

Roasted red pepper and garlic scones from Sunita's World

Roasted Zucchini with Garlic from Simply Recipes

Skillet Shrimp with Basil, Garlic and Tomatoes from Culinary in the Desert

Spicy Garlic Shrimp with Coconut Rice from Simply Recipes