Cook with Chives

Chives (Allium schoenoprasum) is an aromatic herb with an delicate onion aroma.
It's used fresh in salads, omelettes, sauces.



Some chives recipes on 'Erbe in Cucina' (Cook with herbs):

Bruschetta and Roasted Chilies with Calamint Sauce

Goat Cheese and Chive Tea Sandwiches from 101 Cookbooks

Indian Ginger and Garlic Bread

Clams Soup with Chives

Hot Rice Salad

Fresh Raw Artichoke Salad with Parsley and Chives

A pasta recipe on 'Il Meglio in Cucina - Best Cuisine':
Smoked Swordfish Spaghetti

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Chives recipes from the blogworld:

Buttermilk Biscuits with Goat Cheese and Chives from Simply Recipes

Chicken Salad with Apple and Chives from Daily Unadventures in Cooking

Creamy Blue Cheese Dip with Lemon and Chives from Pynch my Salt

Garden Veggie Frittata with Chives and Parmesan from Kalyn's Kitchen

Herbed Tuna Salad with Feta and Pine Nuts from Pynch my Salt

Summer Squash with Ginger and Chives from Daily Unadventures in Cooking

Watermelon Gazpacho from Living in the Kitchen with Puppies